Welcome to Sardegna! |
| Sardegna Italian Restaurant is located in the heart of the village of Larchmont, New York. Owner Vittorio Scarpa began his culinary career in Sardinia, moved to Rome where he worked at Rome's top restaurants, emigrated to New York in the 80's and worked at four star restuaurnt Parioli Romanissimo, moved to Los Angeles where opened his own restaurant , then decided to come back to New York opening upscale mid-town restaurant Luna Blu. Vittorio realized that people want a relaxed, casual but elegant dining experience that is not too expensive with fine quality food. Thus Sardegna was born. |
Sardegna, the first restaurant in Westchester to highlight the cuisine of Sardinia, serves an arresting menu of Italian regional specialites along with unique dishes from the island of Sardinia on Itlay's West coast. Sardinians are very proud of their fresh fish, meats, wild game (Wild Boar, Venison, Rabbit, Quail) home made breads and homegrown fruits and vegetables. Sardegna follow suit serving only the freshest of ingredients, nothing frozen.
The walls at Sardegna are lined with celebratory masks, lovely photos and prints of Sardinia. In the center of the 50-seat dining room is a large ceramic pot holding a lovely seasonal floral display. Half moon masks hang from the ceiling over the cozy bar.
Catering is available but only if planned in advance. Call Vittorio to discuss your unique catering needs. |
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Sardegna was recently reviewed and listed in the highly renowned Zagat Survey. "A splendid surprise" this Larchmont newcomer serves "sophisticated" Italian cuisine that's enjoyable...the warmly lit dining room makes a "relaxed" setting, and locals "hope it's here to stay". |
Sardegna Hours:
Lunch:
Tuesday - Friday: 12 pm - 3 pm
Dinner:
Tuesday - Thurs. & Sunday: 5 pm - 10 pm
Friday - Saturday: 5 pm - 11 pm
Closed Monday |
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